Description
Farmhouse Ale Fermented in Red Wine Barrels — This is the barrel fermented version of "Are we doing this right?" our Collab with Off Color Brewing. A slightly sour farmhouse brown ale fermented with a blend of microbes from our own collection and bugs off color brewing brought down on brew day. Combines bitter black tea notes with delicate sweetness from the wildflower honey and some fruit notes from the red wine barrels
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Estimate based on the Widmark formula. Indicative only, does not replace a breathalyzer.
⚠️ Alcohol abuse is dangerous for your health. Drink responsibly.
Legal limit France: 0.5 g/L (0.2 g/L for new drivers).
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