Made with the most heavily peated malt in the world from the Bruichladdich distillery. Almost pitch black and opaque, small head. Furiously peated aroma, hiding the malt, licorice and dark chocolate somewhat. Very full bodied, thick mouthfeel, like fluid bread. Dark chocolate, loads of peat, lapsang souchong tea, chocolate cake, culminating in an almost endless aftertaste that also has licorice. Alcohol varies by batch.

Da gustare con

Pagamento sicuro tramite Stripe — nessun dato bancario viene memorizzato

Dai la tua opinione

Recensioni (0)

Ancora nessuna recensione. Sii il primo!