Description
In the Surly brewhouse, brewing our Anniversary beers means one thing: forget what ya know and try something different. In honor of FIVE glorious years, we bring you a 100% Brettanomyces-fermented Dark Ale, aged in red wine barrels. Flavors of sour cherry, tobacco, oak and classic “Brett” barnyard funk, balanced by Dark Munich malt chewiness. Enjoy immediately or age at cellar temperature for a couple years. 100% Brettanomyces-fermented Dark Ale aged in red wine barrels.
Five has strong flavors of earthy black cherry and raisins with a sour finish.
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⚠️ Alcohol abuse is dangerous for your health. Drink responsibly.
Legal limit France: 0.5 g/L (0.2 g/L for new drivers).
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