Description
A sort of “collaboration brew” with the famous Belgian brewery Brasserie Cantillon: an interesting experiment about spontaneous fermentations. Our traditional Duchessa - spelt beer - has been cut with a 20% of one year old lambic from Brasserie Cantillon. The result is a unique beer that extraordinarily merges the lambic sharp and sour characteristics with the gentle notes of Duchessa. A real gem not to be missed, as the former version’s great success confirms. Try it with different kinds of cheese, especially with blue cheese.
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Estimate based on the Widmark formula. Indicative only, does not replace a breathalyzer.
⚠️ Alcohol abuse is dangerous for your health. Drink responsibly.
Legal limit France: 0.5 g/L (0.2 g/L for new drivers).
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