Indigenous to North Florida, it’s not hard to find this creature around the swamp. Its voluminous white head leaves wisps of lace on the glass and a subtle sweet finish that lingers. Indulge yourself with a homegrown wheat bier brewed in the Belgian tradition.

Cottonmouth is brewed using traditional witbier ingredients, however, we ferment it using a Belgian wheat bier yeast that produces higher levels of esters. The result is a unique Belgian style wheat bier with a hint of the fruity esters found in a German Hefeweizen.

Ingredients:
Belgian pilsner malt, wheat and oats
New Zealand organic Hallertauer and Saaz hops
Freshly-ground coriander and Curacao (bitter orange peel)

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