Description
Here at PBC we produce a ‘Classic Hefe-Weizen’ in the true Bavarian style. A light, cloudy, golden hue and thick frothy, foamy head tells of a very special yeast strain used to produce this bier. In true German style we use a specific yeast strain, delbruckii. While fermenting, the yeast itself is responsible for the flavors of banana & clove which makes this one of the most unique biers of the world. Peter has been brewing this recipe for many years and has collected more than a half of a dozen medals, do not pass up the experience of this lovely libation.
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Estimate based on the Widmark formula. Indicative only, does not replace a breathalyzer.
⚠️ Alcohol abuse is dangerous for your health. Drink responsibly.
Legal limit France: 0.5 g/L (0.2 g/L for new drivers).
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