A hearty sip of the Santa Fe Stout delights one’s taste buds first with a generous Irish serving of roast malt that rolls off the tongue with a creamy bitterness reminiscent of the finest coffee. Supported by the complex, yet light body only possible with a good Irish yeast strain, this coffee-like creaminess eventually yields to the warmth of a subtle variety of hops, and their mild, full flavor. A favorite with regular customers, this rare brew can occasionally be found on draft at restauran

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