Brewed with pale barley and wheat malts and flavoured with varieties of American and German hops famed for their floral “white wine”, tropical and stone fruit flavours. Using English ale yeast and left unfiltered for added fruitiness, this beer has a partially soured mash and is aged in contact with French oak. The most noticeable feature of this beer is of course its intense hoppiness, which balance the round fruitiness of the hops and yeast. We make a few different IPA’s at Mill Street, but this is our flagship. Brewed on the west coast of Lake Ontario.

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