We like to dare to be different, so we have brewed this Black Berliner–Style Weisse, which is much like the traditional German-style sour wheat beer, but we have brewed it with debittered black malt for a dark sour beer that is acidic and lemony-tart from our unique wild yeast and lactic fermentation. This beer is highly attenuated, very light bodied with high carbonation and low hop rates, which showcases the sourness all the more.

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